Chi Asian Cookhouse en New Delhi

IndiaChi Asian Cookhouse

 

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68/1, Above Mehrasons Jewellers, Janpath, Atul Grove Road, Janpath, Connaught Place, New Delhi, Delhi 110001, India
contactos teléfono: +91 11 4512 3244
sitio web: www.trendspotters.tv
mapa e indicaciones
Latitude: 28.6276978, Longitude: 77.2198021

comentarios 5

  • en

    Rohan Mehra

    ::

    Rude manager, poor service and above all that they have the guts to cheat the people by trying to extort money in the name of 'compulsory' service charge which is totally the choice of the consumer.

  • en

    Tanmeet singh

    ::

    My first visit to Chi, SDA came when it was a newly opened place around 10 years back. It was one of the very few in SDA market and with its casual Asian dining atmosphere it instantly impressed. However, in hunt to try new places I had somehow forgotten about it. The place has recently gone through a revamp and is being introduced in a brand new avatar, Chi Asian Cookhouse. The décor is minimal, yet the ambiance is bright colorful and pleasant. I was delighted when I was invited over to try out its new Sunday brunch as it has been one of my favorites. The menu priced at INR 1250 per head (inclusive of all taxes) serves a variety of unlimited dimsums, a choice of soup, main course dishes, dessert and a cocktail/mocktail/house wine or a soft beverage of one’s choice. The journey starts with a bowl of an appetizing MANCHOW SOUP followed by an array delicious dimsums. The non vegetarian servings being SIU MAI, SPICY CHICKEN DUMPLING, CHICKEN CORRIANDER DUMPLING, FISH TAUSI and STICKY RICE and MINCED CHICKEN stuffed in BANANA LEAF. It was hard to choose which one the best as all was of them were fantastic, but my favorite was the FISH TAUSI, delicate texture of the fish topped with a mildly spiced oyster sauce was a delectable combination. For the vegetarians the range of dimsums includes SPINACH and MUSHROOM DUMPLING, SPICY VEGETABLE DUMPLING, HARGAO and VEG SUI MAI. The main course includes CHILLI GARLIC FRIED RICE, MANDARIN NOODLES, with MAO’S CHICKEN and BEDOK BLACK PEPPER GREENS. For the drinks I had the KAFFIR DAIQUIRI which added a kick to the meal. The dessert offerings in the menu include crispy DARSANS with a scoop of vanilla ice cream. The second dessert was the TRIO of ICE CREAMS, which was visually appealing and sinful, scoops of vanilla, topped with banana, chocolate and banana sauces. Book yourself a table at Chi this Sunday for this fascinating menu, spend time to devour the Asian Flavors with your friends and family and be assured to have a great time.

  • Nalin Elliot Dsouza

    Nalin Elliot Dsouza

    ::

    The waiters were incredibly courteous, the food was astonishingly brilliant, absolute value for money and the freshness of the food was amazing. If you're looking for fine dining options this is an absolute must. And one of the most amazing things about this place, if you're not sure of a specific item on the menu and you ask anyone... they can literally explain everything about that specific dish! They have moved from Connaught Place to Dlf mall of India

  • alka kaushik

    alka kaushik

    ::

    Absolutely convenient location, great food, cosy and comfortable seating area. Nice option for romantic dinners. Choose if you prefer solitude over chaotic drinking holes. Warm hospitality. But sad part of the story is that it is closing down in a week's time. Owner cites low business, high rent for the decision. What a loss for a person like me who has just discovered this place.

  • sohrab sitaram

    sohrab sitaram

    ::

    Awesome food. Convenient location. Fantastic outdoor space - can throw lovely parties. They also do free home delivery. A must for anyone who loves quality oriental food

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